Title: Soy Vinaigrette
Categories: Sauce Spread
Yield: 12 Servings

1	tb	Vinegar rice wine
1	ts	Mustard Dijon
1	ts	Oil, sesame
2	ts	Soy sauce
2	tb	Oil, olive

In a small bowl, whisk together vinegar, soy sauce and mustard. Whisk in the olive, and sesame oils to blend well. Makes about 1/4 cup

Serve on most salads, vegetable chunks, and heartier dishes with meats or cheese.

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